It’s a series which explores the high-stakes world of international fine dining.
The series explores what “it takes to run a top-rated restaurant while working for that ultimate recognition of the Michelin Star, the most prestigious and elusive culinary award in the world,
“Knife Edge: Chasing Michelin Stars” follows the fates of elite chefs at some of the world’s most unique and celebrated restaurants to determine if they will win, maintain or lose that precious Star.
The first season quickly achieved a perfect 100% critics’ score on Rotten Tomatoes, was nominated for Factual Entertainment for the 2026 BAFTA Television Awards and is now streaming globally on Apple TV.
With enormous pressure to not just strive for perfection, but to survive in a competetive resturant industry, the series reveals the stress, the pressure, the resilience needed in the battle for greatness as it highlights the stories of the world’s most talented chefs as they strive for the ultimate accolade,
With exclusive, privileged access to the global Michelin awards and insider insight on what it takes to win, “Knife Edge: Chasing Michelin Stars” offers a chef’s eye view on the road to recognition as they strive to earn a Star or risk losing one. After all, the rewards for culinary excellence are immense, and only the very best will secure their spot in Michelin Guide’s selection.
“Knife Edge: Chasing Michelin Stars” is produced for Apple TV by Studio Ramsay Global, a Fox Entertainment Company. Executive producers are Gordon Ramsay, Lisa Edwards, Lorraine Charker-Phillips and Jill Greenwood. James Callum is the series director.
